- Search results for 502-65-8
Cookie preferences
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the comfort when using this website, are used for direct advertising or to facilitate interaction with other websites and social networks, are only set with your consent.
Configuration
Technically required
These cookies are necessary for the basic functions of the shop.
"Allow all cookies" cookie
"Decline all cookies" cookie
CSRF token
Cookie preferences
Currency change
Customer-specific caching
FACT-Finder tracking
Individual prices
Selected shop
Session
Comfort functions
These cookies are used to make the shopping experience even more appealing, for example for the recognition of the visitor.
Note
Show the facebook fanpage in the right blod sidebar
Statistics & Tracking
Affiliate program
Conversion and usertracking via Google Tag Manager
Track device being used
4 products were found matching "502-65-8"!
Close filters
Filter by:
No results were found for the filter!
Item number: TGM-T2864-1mL
Description: Lycopene (psi,psi-Carotene) is a linear, unsaturated hydrocarbon carotenoid, the major red pigment in fruits such as tomatoes, pink grapefruit, apricots, red oranges, watermelon, rosehips, and guava. As a class, carotenoids are pigment compounds found in photosynthetic organisms (plants, algae, and some...
Keywords: | psi,psi-Carotene |
CAS | 502-65-8 |
MW: | 536.87 D |
49.00€
*
Item number: Cay70945-1
Lycopene is a red-colored carotenoid found in tomatoes and other red fruits and vegetables. Carotenoids, including lycopene, are powerful antioxidants that efficiently quench singlet oxygen. Presumably through this action, carotenoids may protect against cancers, cardiovascular stress, and other diseases.Formal...
Keywords: | NSC 407322, psi,psi-carotene |
Application: | Antioxidant |
CAS | 502-65-8 |
MW: | 536.9 D |
From 193.00€
*
Item number: LKT-L9609.1
An open chain unsaturated carotenoid that imparts red colour to tomatoes, guava, rose hip, watermelon and pink grapefruit. Studies show that lycopene intake is significantly associated with lower risk of lung, colon and stomach carcinogenesis.
Application: | Cancer studies |
CAS | 502-65-8 |
MW: | 536,88 D |
From 312.00€
*