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9-POHSA
9-POHSA

Item number: Cay17040-1

Branched fatty acid esters of hydroxy fatty acids (FAHFAs) are newly identified endogenous lipids regulated by fasting and high-fat feeding and associated with insulin sensitivity in mice. Structurally, these esters are comprised of a C-16 or C-18 fatty acid (e.g., palmitoleic, palmitic, oleic, or stearic acid)...
Keywords: 9-[[(9Z)-1-oxo-9-hexadecen-1-yl]oxy]-octadecanoic acid
Application: Branched fatty acid ester of hydroxy fatty acid (FAHFA)
CAS 1481636-43-4
MW: 536.9 D
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