Maltotriose =98% (HPLC)

A trisaccharide resulting from the digestion of Amalose by alpha-Amalase. Synonyms: D-Maltotriose, alpha-1,4-Glucotriose, O-alpha-D-Glucopyranosyl-(1->4)-O-alpha-D-glucopyranosyl-(1->4)-D-glucose, Amylotriose, NSC 170180, Triomaltose, CAS No: 1109-28-0, Molecular Formula: C18H32O16, Molecular Weight: 504.44, Appearance: Supplied as a white to off-white crystalline powder. Purity: >98% (HPLC, TLC), Solubility: Readily soluble in water. Insoluble in organic solvents. Optical Rotation: [a]D20 = +160 ± 2º (C=1 in H2O), Infrared Spectrum: Conforms to structure, Analysis by Mass Spectra: Conforms to standard, Loss on Drying: <5%, Residue On Ignition: <0.5%, Proton NMR Spectroscopic: Conforms to structure, Storage and Stability: Store at 4ºC. Stable for 6 months after receipt.