Rebaudioside C

Rebaudioside C is a natural non-caloric sweetener. It is one of the predominant steviol glycosides isolated from S. rebaudiana leaves. Rebaudioside C, similarly to rebaudioside A (Cay-11894), is metabolized by gut microbiota to steviol (Cay-10011344), a compound whose safety is widely studied.Formal Name: (4alpha)-13-[(O-6-deoxy-alpha-L-mannopyranosyl-(1->2)-O-[beta-D-glucopyranosyl-(1->3)]-beta-D-glucopyranosyl)oxy]-kaur-16-en-18-oic acid, beta-D-glucopyranosyl ester. CAS Number: 63550-99-2. Synonyms: Dulcoside B, Reb C. Molecular Formula: C44H70O22. Formula Weight: 951.0. Purity: >98%. Formulation: (Request formulation change), A crystalline solid. Solubility: DMF: 1 mg/mL, DMSO: 1 mg/mL, PBS (pH 7.2): 10 mg/mL. SMILES: C[C@]([C@]1([H])CC2)(CCC[C@@]1(C)C(O[C@@H]([C@@H]([C@@H](O)[C@@H]3O)O)O[C@@H]3CO)=O)[C@@]4([H])[C@]2(CC5=C)C[C@@]5(O[C@@](O[C@H](CO)[C@@H](O)[C@@H]6O[C@]([C@@H]([C@@H](O)[C@@H]7O)O)([H])O[C@@H]7CO)([H])[C@@H]6O[C@@](O[C@@H](C)[C@H](O)[C@H]8O)([H])[C@@H]8O)CC4. InChi Code: InChI=1S/C44H70O22/c1-17-12-43-10-6-22-41(3,8-5-9-42(22,4)40(58)65-38-33(57)30(54)26(50)20(14-46)61-38)23(43)7-11-44(17,16-43)66-39-35(64-36-31(55)28(52)24(48)18(2)59-36)34(27(51)21(15-47)62-39)63-37-32(56)29(53)25(49)19(13-45)60-37/h18-39,45-57H,1,5-16H2,2-4H3/t18-,19+,20+,21+,22-,23-,24-,25+,26+,27+,28+,29-,30-,31+,32+,33+,34-,35+,36-,37-,38-,39-,41+,42+,43+,44-/m0/s1. InChi Key: QSRAJVGDWKFOGU-WBXIDTKBSA-N. Origin: Plant/Stevia rebaudiana.