Myristic Acid-d7

Myristic acid-d7 is intended for use as an internal standard for the quantification of myristic acid (Cay-13351) by GC- or LC-MS. Myristic acid is a 14-carbon saturated fatty acid. It is incorporated into myristoyl coenzyme A (myristoyl-CoA) and transferred by N-myristoyltransferase to the N-terminal glycine of certain proteins either during translation to modify protein activity or post-translationally in apoptotic cells.Formal Name: tetradecanoic-12,12,13,13,14,14,14-d7 acid. Synonyms: C14:0-d7, FA 14:0-d7, Tetradecanoic Acid-d7. Molecular Formula: C14H21D7O2. Formula Weight: 235.4. Purity: >99% deuterated forms (d1-d7). Formulation: (Request formulation change), A solid. Solubility: Chloroform: Soluble. SMILES: [2H]C([2H])([2H])C([2H])([2H])C([2H])([2H])CCCCCCCCCCC(O)=O. InChi Code: InChI=1S/C14H28O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14(15)16/h2-13H2,1H3,(H,15,16)/i1D3,2D2,3D2. InChi Key: TUNFSRHWOTWDNC-NCKGIQLSSA-N.