Myristoleic Acid methyl ester

Myristoleic acid is a cytotoxic component from the fruit extract of S. repens. It induces apoptosis and necrosis in human prostate cancer LNCaP cells at a rate of 8.8% and 8.1%, respectively. Furthermore, myristoleic acid found in the by-products for making cheese is one of three fatty acids that are most active at inhibiting Candida albicans germination. It has a minimal inhibitory concentration (MIC) of 9 µM in vivo. Myristoleic acid methyl ester is a more hydrophobic form of the free acid.Formal Name: 9-tetradecenoic acid, methyl ester. CAS Number: 56219-06-8. Synonyms: Methyl myristoleate, cis-9-Tetradecenoate methyl ester, SFE 15:1. Molecular Formula: C15H28O2. Formula Weight: 240.4. Purity: >98%. Formulation: (Request formulation change), A solution in ethanol. Solubility: DMF: 2.5 mg/ml, DMSO: 3 mg/ml, Ethanol: Miscible, PBS (pH 7.2): 2 mg/ml. SMILES: CCCC/C=C\CCCCCCCC(OC)=O. InChi Code: InChI=1S/C15H28O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15(16)17-2/h6-7H,3-5,8-14H2,1-2H3/b7-6-. InChi Key: RWIPSJUSVXDVPB-SREVYHEPSA-N.