AQC

Description: AQC (6-Aminoquinolyl-N-hydroxysccinimidyl carbamate) is a reagent used in HPLC for the fluorescence detection of amino acid or protein sequences. It reacts with primary and secondary amino acids to produce fluorescent derivatives, enabling the detection of amino acids at picomolar levels. Target: Others. Smiles: O=C(Nc1ccc2ncccc2c1)ON1C(=O)CCC1=O. References: Application of the 6-aminoquinolyl-N-hydroxysccinimidyl carbamate (AQC) reagent to the RP-HPLC determination of amino acids in infant foods[J]. Journal of Chromatography B Analytical Technologies in the Biomedical & Life Sciences, 2006, 831(1-2):176-183.